Ninni Pinni Karela Ka Aachar (Bitter Gourd Pickle)

Ninni Pinni Karela Ka Aachar – The Taste of Magadh

In the kitchens of Magadh, every ingredient has a story. Karela (Bitter Gourd) has long been valued not only for its distinctive taste but also for its place in traditional Indian cuisine. At Ninni Pinni, we have transformed this humble vegetable into a delicious pickle that celebrates the rich culinary heritage of our region.

Prepared using fresh karela, premium mustard oil, and a carefully balanced blend of traditional Indian spices, Ninni Pinni Karela Ka Aachar offers a bold, tangy, and perfectly spiced flavor. The natural bitterness of karela is beautifully complemented by aromatic spices, creating a unique taste that pairs wonderfully with everyday meals.

Every jar is hygienically prepared with carefully selected ingredients to preserve freshness, authenticity, and the homemade flavors that define The Taste of Magadh.

Whether served with Litti Chokha, Dal Chawal, Paratha, Poori, Roti, Khichdi, or simple home-cooked meals, this pickle adds a distinctive and flavorful touch to every bite.

It’s not just a pickle—it’s The Taste of Magadh.

Why You’ll Love It

• Authentic Magadhi-style recipe
• Made with fresh bitter gourd (Karela)
• Prepared in premium mustard oil
• Rich blend of traditional Indian spices
• Bold, tangy & perfectly balanced flavor
• Hygienically packed
• No preservatives
• No artificial additives
• Perfect with every Indian meal

Ingredients

• Fresh Bitter Gourd (Karela)
• Fenugreek Seeds
• Red Chilli
• Cinnamon
• Fennel
• Black Peppercorns
• Turmeric Powder
• Mangalore Celery
• Salt
• Mustard Oil
• Kashmiri Red Chilli
• Black Salt
• Cumin
• Asafoetida (Hing)
• Coriander
• Dried Mango Powder (Amchur)
• Cardamom
• Yellow Mustard
• Black Mustard

Storage Instructions

To preserve the authentic “Taste of Magadh”, follow these simple storage guidelines:

• Store in a cool, clean, and dry place.
• Keep the jar tightly closed after every use.
• Always use a clean and dry spoon.
• Ensure the pickle remains covered with oil at all times.
• Keep away from excessive moisture and prolonged direct sunlight.
• No refrigeration required.

With proper storage, Ninni Pinni Karela Ka Aachar retains its authentic taste, freshness, and quality throughout its shelf life.

Serving Suggestions

Enjoy the authentic Taste of Magadh with:

• Litti Chokha
• Dal Chawal
• Paratha
• Poori
• Roti & Sabzi
• Khichdi
• Stuffed Paratha
• Thepla

Product Specifications

• Brand: Ninni Pinni
• Product Type: Bitter Gourd Pickle
• Available Sizes: 250g & 450g
• Net Weight: 250g / 450g (Depending on Selection)
• Shelf Life: 12 Months
• Packaging Type: Premium Glass Jar
• Diet Type: 100% Vegetarian
• Country of Origin: India
• Storage: Store in a cool, clean, and dry place.
• Refrigeration: Not Required
• Best Before: 12 Months from the Date of Packaging

Shipping Information

• Secure premium glass jar packaging
• Dispatch within 24–48 hours
• Pan India delivery available
• Quality checked before dispatch

Ninni Pinni – The Taste of Magadh
Authentic recipes. Honest ingredients. Traditional flavors in every jar.